Waiter, There’s a Fly in My Soup!
In restaurants and food processing facilities, strict food industry pest control regulations are essential. These environments are particularly prone to infestations due to the abundance of hiding places, food, and water sources.
Pests and rodents are relatively small in size, but they can have a disproportionate effect on a company’s profitability. A single infestation can cost a business hundreds of thousands of dollars in fines from government inspection agencies. It can also damage the reputation among existing and potential clients. Pests can also pose a threat to employees’ health and safety.
The importance of partnering with a certified food industry pest control provider to implement an effective commercial pest management strategy cannot be overstated. Not only does this protect the public from pests, but it also allows businesses to focus on their primary objective: customer service.
State and federal authorities have established protocols and standards for pest management within commercial premises. This is particularly true in sectors like food service. Non-compliance with these regulations not only exposes businesses to financial penalties (denting their profits), but also damages their image. As negative publicity spreads quickly, its repercussions are amplified.
Pest Control in Restaurants
It is no surprise why restaurants attract pests. Restaurants offer a wide variety of food sources in a climate-controlled environment, making them an ideal breeding ground for rodents and insects. Effective food industry pest control is essential to manage these risks.
An infestation can result in food spoilage, regulatory penalties, and reputational harm. In extreme cases, it can even cause a business to temporarily or permanently close.
Thus, it is important for restaurant owners and operators to work directly with licensed food industry pest control professionals. Licensed pest control professionals can conduct a comprehensive inspection of restaurants and identify conditions that make pests more likely to thrive. It is also imperative that restaurant owners and operators educate their staff on proper sanitation procedures and pest prevention methods. This will help protect the restaurant from health code infractions and protect its reputation.
Pest Control in Food Processing Facilities
A number of pests are attracted to food processing facilities, such as rodents, flies, cockroaches, beetles, and weevils. An outbreak of disease can spread widely due to unsanitary conditions and disease-carrying pests during food production.
Due to recent laws, the FDA now has more power over these facilities, so it is even more critical to ensure proper pest control. Otherwise, fines and closures may occur.
In food production, Integrated Pest Management (IPM) is the most effective method of pest control. This method encourages food processing facilities to work closely with pest control companies to identify pest breeding sites, monitor activity on a regular basis, maintain sanitation standards, and prevent pests from entering during deliveries.
Effective food industry pest control is also essential to protecting the lives of employees and customers. The threat of insects and rodents to human health and safety is very real. When employees or clients come into contact with rodents or certain insects, they may become ill, and in severe cases, they may even die. Furthermore, when an infestation is obvious, employee morale likely declines. A dirty and unsafe workplace is not a pleasant place to be. Employees who work in a favorable environment are more likely to be productive.
Regularly scheduling commercial pest control will save a business money in the long run – from costly fines, repairs, inventory losses, to even labor losses. Pests can also harm the structural integrity of a building, so keeping that commercial property in good condition will also keep its value.
Termite Lawn and Pest will create a customized plan of attack to match a business’ needs and will conduct regular visits to monitor the results. This helps us stay ahead of pest activity and prevents future infestations. Thus, businesses and their employees can be comfortable knowing that pests will not affect their bottom line.
Contact us today for a free inspection: (407) 447-7378
